12 oz wide noodles
½ chopped onion (browned in oil)
5 or 6 eggs (beat and add to about ¼ cup oil)
¼ cup oil
¼ Tbs salt
¼ Tbs pepper
Heat water to boiling (large pot).
Cook noodles for 8 minutes – drain.
Mix ingredients; pour into oil lined pan.
Bake 1 hour at 375°.
Cooking time: 60 minutes
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